Breakfast sets the tone for the day and delivering it exceptionally takes strong leadership, energy and attention to every detail. At The President Hotel, we’re looking for an experienced, energetic and hands-on Assistant Restaurant Manager – Breakfast to help lead one of the busiest services of the day. With 349 rooms and high guest volumes, breakfast requires a manager who can confidently lead the floor, coordinate the team and keep service running smoothly from the first guest arrival
Listing summary from the employer — the full description and application are on the employer’s site via the Apply button.
About Hospitality & Catering work in South Africa
Hospitality is seasonal along the Garden Route and in the Winelands and steadier in the metropolitan hotel and restaurant groups. Shift work, weekends and public holidays are part of the territory rather than a negotiable extra. This is the one sector that hires on references more than on qualifications: a named venue willing to vouch for you, plus a food handling certificate, will move you to the top of a shortlist faster than a hospitality diploma on its own.
This role is listed without a fixed province, which usually means it is remote, it covers a national territory, or the employer hires countrywide. Remote South African roles still generally require you to be resident in the country and to hold valid work authorisation.
Hospitality & Catering jobs on JobsJunction
We currently list 36 hospitality & catering jobs across South Africa. Browse all hospitality & catering jobs.
Other hospitality & catering jobs open now
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- Waitress/Waiter — Woodafair Academics, Pretoria, Tshwane
- Restaurant Worker — Bluemark Blended, Pretoria, Tshwane
How to apply
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